Status:
COMPLETED
Effects of CLA Supplements on Body Weight and Fat Oxidation
Lead Sponsor:
University of Wisconsin, Madison
Conditions:
Obesity
Eligibility:
All Genders
18-44 years
Phase:
PHASE2
Brief Summary
Conjugated linoleic acid (CLA) is form of fat found in dairy foods, beef and other natural sources. When given to small animals, decreases of body fat have been noted.. Although weight loss is the bes...
Detailed Description
Subjects were screened and then underwent baseline evaluation. The substudy evaluation measured 24-h energy expenditure and substrate utilization by using a whole-room indirect calorimeter. Dietary fa...
Eligibility Criteria
Inclusion
- BMI 25-29.9 kg/m2
- Absence of a weight change of greater than 3 kg in the previous 6 months
Exclusion
- Presence of a physical limitation to walking exercise
- Current or recent (6 months) enrollment in a commercial or self-prescribed weight loss program
- A history of metabolic disease-ie. renal, endocrine, hepatic or gastrointestinal disease that would impact the outcome of the study
- A history of a psychiatric or eating disorders Ÿ Presence of metal implants that would interfere with body composition analysis
- Fasting plasma cholesterol \>300mg/dl or triglycerides above 500 mg/dl.
- Abnormal EKG
Key Trial Info
Start Date :
July 1 2004
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
March 1 2005
Estimated Enrollment :
53 Patients enrolled
Trial Details
Trial ID
NCT00204932
Start Date
July 1 2004
End Date
March 1 2005
Last Update
July 17 2018
Active Locations (1)
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1
University of Wisconsin
Madison, Wisconsin, United States, 53706