Status:
COMPLETED
Effects of Red Wine and Cognac on Coronary Circulation
Lead Sponsor:
University of Turku
Collaborating Sponsors:
Tampere University
Conditions:
Healthy
Eligibility:
MALE
18-70 years
Phase:
NA
Brief Summary
Red wine consumption is associated with reduced cardiovascular disease mortality, and the cardioprotective properties may be partly related to its ability to improve endothelial function. The purpose ...
Detailed Description
Moderate consumption of red wine is associated with reduced coronary artery disease mortality. Cardioprotective effects of red wine may be partly related to its ability to improve endothelial function...
Eligibility Criteria
Inclusion
- healthy males
Exclusion
- smoking, medication of any kind
Key Trial Info
Start Date :
October 1 2004
Trial Type :
INTERVENTIONAL
End Date :
April 1 2005
Estimated Enrollment :
25 Patients enrolled
Trial Details
Trial ID
NCT00330213
Start Date
October 1 2004
End Date
April 1 2005
Last Update
May 26 2006
Active Locations (1)
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1
Dept. Clinical Physiology and Nuclear Medicine, Turku University Hospital
Turku, Finland, FIN-20520