Status:

COMPLETED

Increasing Folate Status of a General Population(FOLSUPP STUDY)

Lead Sponsor:

Quadram Institute Bioscience

Collaborating Sponsors:

Food Standards Agency, United Kingdom

University of Sheffield

Conditions:

Healthy

Eligibility:

All Genders

18-65 years

Phase:

NA

Brief Summary

The aim of this study is to determine the best source of folate to raise the folate status of a general population over a 16 week intervention period.

Detailed Description

This study is designed to assess whether increasing the consumption of natural food folates from a mixed diet is as effective as supplemental folic acid or supplemental natural folate in raising folat...

Eligibility Criteria

Inclusion

  • Men and women aged 18-65 years
  • Smokers and non-smokers

Exclusion

  • Pregnant or has been pregnant within the last 12 months
  • Breastfeeding
  • Has donated or intends to donate blood within 16 weeks of the first or last study samples
  • Fails standard clinical screening of blood and urine for human studies at the Institute of Food Reseach
  • BMI above 18 or below 40
  • Receiving vascular disease or anti-hypertensive drugs
  • Those with diabetes
  • Regularly consuming dietary supplements containing B-vitamins and/or folic acid.
  • \[As the capsules are prepared from gelatin, true vegetarians may not wish to participate\]

Key Trial Info

Start Date :

May 1 2005

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

January 1 2012

Estimated Enrollment :

180 Patients enrolled

Trial Details

Trial ID

NCT00372645

Start Date

May 1 2005

End Date

January 1 2012

Last Update

March 24 2015

Active Locations (2)

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Page 1 of 1 (2 locations)

1

Institute of Food Research

Norwich, Norfolk, United Kingdom, NR4 7UA

2

University of Sheffield

Sheffield, Yorkshire, United Kingdom, S10 2FN