Status:

COMPLETED

Study on Whether Tart Cherry Juice Can Reduce Oxidative Stress and Inflammation

Lead Sponsor:

Kronos Longevity Research Institute

Collaborating Sponsors:

Vanderbilt University

Conditions:

Oxidative Stress

Antioxidant Capacity

Eligibility:

All Genders

55-80 years

Phase:

NA

Brief Summary

Oxidative stress has been linked to many diseases associated with aging, including coronary heart disease and Alzheimer's disease. Antioxidants and special proteins in the body work together to help p...

Detailed Description

Objectives The primary objective of this pilot study is to investigate whether tart cherry juice consumption can reduce oxidative stress in older adults as measured by attenuation of F2-isoprostane r...

Eligibility Criteria

Inclusion

  • men and women, ages 55-80y, in good health, with \>8 years of education
  • non-smoker
  • able to give informed consent

Exclusion

  • use of anti-oxidant supplements, in excess of a standard multi-vitamins
  • current hormone replacement therapy
  • any history of significant chronic disease
  • uncontrolled hypertension
  • body mass index (BMI) \> 30 kg/m2
  • high physical activity level, as determined by questions on the screening questionnaire
  • use of anti-inflammatory medication

Key Trial Info

Start Date :

October 1 2007

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

April 1 2008

Estimated Enrollment :

12 Patients enrolled

Trial Details

Trial ID

NCT00847743

Start Date

October 1 2007

End Date

April 1 2008

Last Update

February 19 2009

Active Locations (1)

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Kronos Longevity Research Institute

Phoenix, Arizona, United States, 85016