Status:
COMPLETED
The Pharmacokinetics and Potential Health Effects of Champagne Wine in Human Subjects
Lead Sponsor:
University of Reading
Conditions:
No Condition. Assessment of Healthy Volunteers.
Eligibility:
All Genders
20-65 years
Brief Summary
* To assess whether acute, moderate Champagne wine consumption modulates endothelial function in healthy human volunteers. * To establish the bioavailability of Champagne wine polyphenols and their me...
Detailed Description
Subjects refrained from consuming high polyphenol foods for 48 h prior to the start of the study and for 32 h post initiation. In particular, the following foods and beverages were excluded from volun...
Eligibility Criteria
Inclusion
- Healthy male and female subjects, aged between 20 and 65 years, with a Body Mass Index (BMI) between 19 and 25 kg/m². Normal concentrations of liver enzymes (AST, ALT, gamma GT), normal hemoglobin, hematocrit and leucocyte counts and an absence of glucose and protein in urine
Exclusion
- Individuals with diabetes, any form of liver or gastrointestinal disorder, low BMI (\<19), high blood pressure (\>150/90 mm/Hg), anaemia, gall bladder problems, present illness, or those taking dietary supplements, vigorous exercise (\> 3 x 20 min/week), or alcohol consumption more than 120 g (women) and 168 g (men) per week , pregnant or lactating females.
Key Trial Info
Start Date :
July 1 2007
Trial Type :
OBSERVATIONAL
Allocation :
ACTUAL
End Date :
September 1 2008
Estimated Enrollment :
15 Patients enrolled
Trial Details
Trial ID
NCT00937313
Start Date
July 1 2007
End Date
September 1 2008
Last Update
July 13 2009
Active Locations (1)
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1
Department of Food and Nutritional Sciences
Reading, Berkshire, United Kingdom, RG6 6AP