Status:
COMPLETED
Effects of Consuming Sugar-Sweetened Beverages With Meals for 10 Weeks
Lead Sponsor:
University of California, Davis
Collaborating Sponsors:
National Heart, Lung, and Blood Institute (NHLBI)
Conditions:
Metabolic Syndrome
Insulin Resistance
Eligibility:
All Genders
40-72 years
Phase:
NA
Brief Summary
The purpose of this study is compare the effects of consuming glucose- and fructose-sweetened beverages on appetite, body weight, body fat, and the amount of energy the body burns as well as effects o...
Detailed Description
The study is designed as a prospective, blinded diet intervention study during which the participants consume either fructose- or glucose-sweetened beverages (25% of energy) with meals. Experimental p...
Eligibility Criteria
Inclusion
- Self-report of stable body weight
- Women were post-menopausal based on a self-report of no menstruation for at least one year
Exclusion
- evidence of diabetes
- renal or hepatic disease
- fasting serum TG concentrations \>400 mg/dl
- hypertension (\>140/90 mg Hg)
- surgery for weight loss
- individuals who smoked
- reported exercise of more than 3.5 hours/week at a level more vigorous than walking
- having used thyroid, lipid-lowering, glucose-lowering, anti-hypertensive, anti-depressant, or weight loss medications
- habitual ingestion of more than one sugar-sweetened beverage/day or more than two alcoholic beverages/day
Key Trial Info
Start Date :
July 1 2005
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
July 1 2012
Estimated Enrollment :
32 Patients enrolled
Trial Details
Trial ID
NCT01165853
Start Date
July 1 2005
End Date
July 1 2012
Last Update
May 30 2017
Active Locations (1)
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1
Clinical Research Center
Sacramento, California, United States, 95655