Status:
COMPLETED
Yellow Pea Protein and Fibre and Short Term Food Intake
Lead Sponsor:
University of Toronto
Collaborating Sponsors:
Agriculture and Agri-Food Canada
Conditions:
Obesity
Type II Diabetes Mellitus
Eligibility:
MALE
20-29 years
Phase:
NA
Brief Summary
It is hypothesized that yellow pea protein and fiber will reduce short-term food intake, subjective appetite and glycemic response.
Detailed Description
A within-subject, randomized study was conducted. Each subject returned 5 times, 1 week apart, and received 1 of the 5 treatments per week. The 5 treatments were tomato soup with 10 or 20 g of isolate...
Eligibility Criteria
Inclusion
- male 20-30 years old healthy weight
Exclusion
- smoking restrictive eating metabolic diseases breakfast skippers dieters
Key Trial Info
Start Date :
May 1 2008
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
June 1 2011
Estimated Enrollment :
20 Patients enrolled
Trial Details
Trial ID
NCT01255085
Start Date
May 1 2008
End Date
June 1 2011
Last Update
June 15 2012
Active Locations (1)
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1
University of Toronto - Department of Nutritional Sciences
Toronto, Ontario, Canada, M5S 3E2