Status:
COMPLETED
Pink and Dude Chef
Lead Sponsor:
USDA Grand Forks Human Nutrition Research Center
Collaborating Sponsors:
California Polytechnic State University-San Luis Obispo
Conditions:
Child Nutrition
Fruit and Vegetable Intake
Eligibility:
All Genders
11-15 years
Phase:
NA
Brief Summary
The purpose of the study is to evaluate an afterschool program to teach nutrition through basic cooking skills. This after school extracurricular program increases the students' confidence, knowledge,...
Eligibility Criteria
Inclusion
- Middle school aged child with parent willing to partcipate
- Ability to partipate in an afterschool program
Exclusion
- Less or greater than middle school aged
Key Trial Info
Start Date :
August 1 2012
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
December 1 2013
Estimated Enrollment :
60 Patients enrolled
Trial Details
Trial ID
NCT01803997
Start Date
August 1 2012
End Date
December 1 2013
Last Update
March 9 2015
Active Locations (1)
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1
USDA Grand Forks Human Research Nutrition Center
Grand Forks, North Dakota, United States, 58203