Status:
WITHDRAWN
Assessment of Thoughts and Feelings Occurring During and After a Meal
Lead Sponsor:
The University of Tennessee, Knoxville
Conditions:
Behavior and Behavior Mechanisms
Food Habits
Eligibility:
FEMALE
18-35 years
Phase:
NA
Brief Summary
Kelsey Wallour and Dr. Hollie Raynor are doing a study to investigate the effect of focusing on certain thoughts and feelings during a meal on liking of items in the meal. A total of 36 women are anti...
Detailed Description
During the orientation, informed consent will be obtained, questionnaires about your thoughts and feelings will be completed, and height and weight will be measured to calculate BMI. Next, for the rem...
Eligibility Criteria
Inclusion
- Females aged 18-35 years old
- BMI greater than or equal to 25 kg/m2
- Unrestrained eater
- Do not have unfavorable preference or allergy to foods used in the investigation
- Do not have a health condition or use medication that affects eating or requires a therapeutic diet
- Must agree to instructions to not eat or exercise in stated hours before the sessions
- Must agree to come into HEAL for an orientation session, and two sessions where, each time, the participant will consume a preload followed by a thirty-minute ad libitum meal
Exclusion
- Are pregnant or breastfeeding
- Are actively dieting to lose weight
- Report binge eating
- Do not meet one or more of the above mentioned eligibility requirements
Key Trial Info
Start Date :
July 1 2014
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
July 1 2014
Estimated Enrollment :
Patients enrolled
Trial Details
Trial ID
NCT01909635
Start Date
July 1 2014
End Date
July 1 2014
Last Update
March 29 2018
Active Locations (1)
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1
Healthy Eating and Activity Laboratory (HEAL)
Knoxville, Tennessee, United States, 37996-1920