Status:
UNKNOWN
Perioperative Application of Omega-3 Polyunsaturated Fatty Acids in Gastric Cancer Patients
Lead Sponsor:
Jian Suo
Conditions:
Gastric Cancer
Eligibility:
All Genders
18-85 years
Phase:
PHASE4
Brief Summary
To evaluate immunomodulatory effects of perioperative application of omega-3 polyunsaturated fatty acids in gastric cancer surgery, the effects of postoperative recovery, the improvement of nutritiona...
Detailed Description
Methods: Choose from 6 to 2013-2013-12 gastric cancer patients, according to inclusion criteriaS to choose the objectS of study from the gastric cancer patients coming to our hospital 2013-06 to 2013-...
Eligibility Criteria
Inclusion
- Patients coming to FirstJilinU diagnosed gastric cancer by endoscopy and pathology.
- No preoperative treatment, the gastric cancer radical surgery in our hospital is the first treatment.
- Nutrition screening score (NRS 3 or higher).
- Albumin and (or) immune enhancer were not used within two weeks before operation .
- No blood system diseases.
Exclusion
- Being in the acute phase of inflammation before operation and emergency surgery.
- Patients combined metabolic diseases such as diabetes, hyperthyroidism, immune system disease or taking immunosuppressants;
- Combined hepatic insufficiency.
- Spleen resected in operation
Key Trial Info
Start Date :
June 1 2013
Trial Type :
INTERVENTIONAL
Allocation :
ESTIMATED
End Date :
March 1 2014
Estimated Enrollment :
100 Patients enrolled
Trial Details
Trial ID
NCT01910948
Start Date
June 1 2013
End Date
March 1 2014
Last Update
July 30 2013
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