Status:
COMPLETED
Glycemic Index of Traditional Egg Pasta
Lead Sponsor:
Azienda Ospedaliera Specializzata in Gastroenterologia Saverio de Bellis
Conditions:
Glycemic Response
Insulinemic Response
Eligibility:
All Genders
18-65 years
Phase:
NA
Brief Summary
The glycemic index (GI) compares the plasma glucose response to a specific amount of carbohydrates with the response induced by the same amount of carbohydrates from a standard carbohydrate source, pu...
Detailed Description
The five types of pasta to be tested are produced by the so called "La Campofilone" Company (Ficiarà, Campofilone, Marche), a national excellence in the production of traditional egg. Every pasta is d...
Eligibility Criteria
Inclusion
- healthy volunteers
Exclusion
- pregnancy and breast feeding
- athletes
- current pharmacological therapy or pharmacological therapy interrupted less than 3 months before recruitment.
Key Trial Info
Start Date :
September 1 2017
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
September 25 2017
Estimated Enrollment :
12 Patients enrolled
Trial Details
Trial ID
NCT03298529
Start Date
September 1 2017
End Date
September 25 2017
Last Update
October 2 2017
Active Locations (1)
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1
Azienda ospedaliera Specializzata in Gastroenterologia Saverio de Bellis
Castellana Grotte, Bari, Italy, 70013