Status:

COMPLETED

Biomarkers of Meats and Potatoes Intake.

Lead Sponsor:

University of Copenhagen

Conditions:

Biomarkers of Food Intake in Healthy Subjects

Eligibility:

All Genders

18-70 years

Phase:

NA

Brief Summary

The discovery of biomarkers for the intake of meats and potatoes is needed for an accurate assessment of the intake of these foods. Twelve healthy subjects were enrolled in a controlled, cross-over me...

Detailed Description

Protein-rich diets improve body weight regulations and are thus believed to play a key role in combating the global obesity epidemic. Protein-rich diets are generally high in meats, some of which have...

Eligibility Criteria

Inclusion

  • BMI \< 30 kg/m2
  • Eating and tolerating meat, egg, pea, rice, and potatoes
  • No current chronic or infectious disease
  • No medication (oral contraceptive pill and mild antidepressants is allowed)
  • No dietary supplements
  • Did not use antibiotics in the 6 previous months

Exclusion

  • Any condition that makes the project responsible researcher to doubt the feasibility of the volunteer's participation
  • Pregnant or lactating women
  • Smoking (12 months of non-smoking is allowed)
  • Vegan or vegetarian
  • Have or have had a drug addiction
  • Blood donations within three months before participating in the current trial or participation in other scientific experiments
  • Alcohol consumption higher than the Danish Health Authority recommendation of 7 or 14 drinks/week for women and men, respectively.

Key Trial Info

Start Date :

February 15 2015

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

May 30 2015

Estimated Enrollment :

12 Patients enrolled

Trial Details

Trial ID

NCT03305718

Start Date

February 15 2015

End Date

May 30 2015

Last Update

October 10 2017

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Biomarkers of Meats and Potatoes Intake. | DecenTrialz