Status:
COMPLETED
Repeated Sweet Breakfasts and Subsequent Sweet Food Preferences and Intakes
Lead Sponsor:
Bournemouth University
Collaborating Sponsors:
University of Bristol
Conditions:
Repeated Sweet Food Consumption
Eligibility:
All Genders
18+ years
Phase:
NA
Brief Summary
This study will assess the impact of repeated sweet breakfast consumption versus repeated non-sweet breakfast consumption on subsequent sweet and non-sweet food preferences and intakes
Detailed Description
Participants will be randomized to receive either sweet or non-sweet breakfasts for three consecutive weeks, and impacts on food preferences and intakes will be assessed at baseline (day 0), after 1 w...
Eligibility Criteria
Inclusion
- Inclusion Criteria:
- No known food allergy
- No known taste or appetite abnormalities
- Non-smoker
- Habitually eats breakfast
- Able to provide consent and complete all study measures
Exclusion
Key Trial Info
Start Date :
February 23 2018
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
March 31 2020
Estimated Enrollment :
54 Patients enrolled
Trial Details
Trial ID
NCT03442829
Start Date
February 23 2018
End Date
March 31 2020
Last Update
September 23 2020
Active Locations (1)
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1
Bournemouth University
Bournemouth, US and Canada Only, United Kingdom, BH12 5BB