Status:
COMPLETED
Acceptability of Dietary Fibre-based Foods
Lead Sponsor:
Newcastle University
Collaborating Sponsors:
Biotechnology and Biological Sciences Research Council
Conditions:
Obesity
Eligibility:
All Genders
18+ years
Phase:
NA
Brief Summary
Obesity is a wide reaching problem in the United Kingdom. The most widely used obesity therapies are based around drugs that reduce dietary fat digestion, and thereby reduce uptake of calories from th...
Detailed Description
This study aims to test the acceptability of fibre-based foods in terms of their palatability, ease of incorporation into the diet and the lack of unwanted side effects of consumption. To meet these a...
Eligibility Criteria
Inclusion
- healthy participants
- over the age of 18
Exclusion
- Individuals with a known allergy to any of the study foods
- Individuals who wish not to consume the study foods)
- Individuals who will not be able to consume their standard diet over the study period (e.g. due to holidays etc).
Key Trial Info
Start Date :
January 19 2010
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
January 18 2012
Estimated Enrollment :
54 Patients enrolled
Trial Details
Trial ID
NCT03477981
Start Date
January 19 2010
End Date
January 18 2012
Last Update
March 29 2018
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