Status:

COMPLETED

Food and Salt Handling in Diuresis

Lead Sponsor:

University Hospital, Ghent

Conditions:

Nocturia

Polyuria

Eligibility:

All Genders

20-35 years

Phase:

NA

Brief Summary

Understanding the impact of food/nutrients on body fluid metabolism is important for improving diagnosis and treatment of nocturia, polyuria in relation to lifestyle interventions. This study on "Food...

Detailed Description

Research design: Prospective intervention study to investigate the impact of food/nutrients on urine production and fluid distribution in the body. Study sample: The sample size was calculated for a ...

Eligibility Criteria

Inclusion

  • Healthy male/female
  • Age between 20-35 years
  • No use of medication (except contraception)
  • Have no health issues
  • Not being pregnant or menstruating at the time of the study
  • BMI 18.5 -25 kg / m2
  • No food allergies

Exclusion

  • Volunteers with an implanted electronic device (e.g. Pacemaker)

Key Trial Info

Start Date :

June 24 2019

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

February 28 2022

Estimated Enrollment :

21 Patients enrolled

Trial Details

Trial ID

NCT04526340

Start Date

June 24 2019

End Date

February 28 2022

Last Update

September 19 2024

Active Locations (1)

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Department of Urology, Ghent University Hospital

Ghent, Belgium, 9000