Status:
COMPLETED
Characterizing Emmer Seeds and Flours, and Determining the Glycemic Effects of Emmer Breads
Lead Sponsor:
Agricultural University of Athens
Conditions:
Potential Abnormality of Glucose Tolerance
Appetitive Behavior
Eligibility:
All Genders
18-25 years
Phase:
NA
Brief Summary
This study characterized emmer seeds, flours, and breads, and investigated the effects of emmer breads on the glycemic response
Detailed Description
This study aimed to 1. describe the technological characteristics of emmer seeds, flours, and breads, 2. determine the glycemic index and glycemic load of two emmer breads, and 3. to investigate the e...
Eligibility Criteria
Inclusion
- healthy
- non-smoking
- non-diabetic men and women
- body mass index (BMI) between 18 and 27 kg/m2
Exclusion
- severe chronic disease (e.g. coronary heart disease, diabetes mellitus,kidney or liver conditions, endocrine conditions)
- gastrointestinal disorders
- pregnancy
- lactation
- competitive sports
- alcohol
- drug dependency
Key Trial Info
Start Date :
August 1 2019
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
November 1 2019
Estimated Enrollment :
14 Patients enrolled
Trial Details
Trial ID
NCT04858373
Start Date
August 1 2019
End Date
November 1 2019
Last Update
April 26 2021
Active Locations (1)
Enter a location and click search to find clinical trials sorted by distance.
1
Agricultural University of Athens
Athens, Attica, Greece, 11855