Status:

UNKNOWN

Powdered Fermented Fruits for Glycemia Reduction

Lead Sponsor:

Hospices Civils de Lyon

Conditions:

Cardiometabolic Risk Factors

Obesity, Abdominal

Eligibility:

All Genders

25-65 years

Phase:

NA

Brief Summary

The aim of the study is to evaluate the effects of an acute intake of two fermented fruits flours as part of a standardized breakfast, in comparison with the acute intake of a standardized breakfast w...

Eligibility Criteria

Inclusion

  • Body Mass Index between 25 and 35 kg/m2 inclusive
  • Waist circumference \> 80 cm for women and \> 96 cm for men
  • Fibers intake ≤ 25g/day

Exclusion

  • History of digestive surgery or diseases
  • Current or recent (\<12 weeks) intake of antibiotics or gastro-intestinal medicinal product
  • Current probiotics, prebiotics, fibers complement, and/or any products modulating glucose and lipid metabolism
  • Volunteer with a dietary restriction (vegetarian or high-protein diet for example)
  • Current weight loss diet
  • Pregnant or lactating woman or woman who do not use effective contraception
  • Drinking more than 3 glasses of alcohol per day (\>30g/day)
  • Smoking volunteer

Key Trial Info

Start Date :

September 7 2021

Trial Type :

INTERVENTIONAL

Allocation :

ESTIMATED

End Date :

August 1 2022

Estimated Enrollment :

20 Patients enrolled

Trial Details

Trial ID

NCT04877548

Start Date

September 7 2021

End Date

August 1 2022

Last Update

September 20 2021

Active Locations (1)

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Centre de Recherche en Nutrition Humaine Rhône-Alpes

Pierre-Bénite, France