Status:

UNKNOWN

Assessment of the Efficacy of Vitamins A and D and γ-oryzanol-fortified Canola Oil in Adults With Type 2 Diabetes

Lead Sponsor:

National Nutrition and Food Technology Institute

Conditions:

Diabetes

Eligibility:

All Genders

20-65 years

Phase:

NA

Brief Summary

The aim of this study is to evaluate the efficacy of daily intake of fortified canola oil with vitamins A and D and γ-oryzanol on anthropometric, inflammatory, immunity, appetite and metabolic indicat...

Detailed Description

Ninety confirmed type 2 diabetes patients aged 20-65 years old will be selected. Participants who change their usual medicine intake or make any changes in their diet and lifestyle that could alter th...

Eligibility Criteria

Inclusion

  • Type 2 diabetic patients with fasting blood sugar above 100 mg/dL or hemoglobin A1c above 6% in the last test
  • Age between 20 to 65 years
  • No use of insulin

Exclusion

  • Changing usual medicine intake or making any changes in diet and lifestyle that could alter the effectiveness of the intervention
  • Not using the fortified oil for three consecutive days or not using the fortified oil for more than ten days throughout the intervention period

Key Trial Info

Start Date :

December 1 2021

Trial Type :

INTERVENTIONAL

Allocation :

ESTIMATED

End Date :

July 1 2022

Estimated Enrollment :

90 Patients enrolled

Trial Details

Trial ID

NCT05271045

Start Date

December 1 2021

End Date

July 1 2022

Last Update

March 8 2022

Active Locations (1)

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Laboratory of Nutrition Research, National Nutrition and Food Technology Research Institute (NNFTRI) and Faculty of Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran

Tehran, Iran