Status:
RECRUITING
feediNg gUidelines infanT RandomIzEd coNtrolled Trial
Lead Sponsor:
Centre des Sciences du Goût et de l'Alimentation
Collaborating Sponsors:
Centre Hospitalier Universitaire Dijon
Institut de Recherche en Santé Publique, France
Conditions:
Healthy Volunteers
Eligibility:
All Genders
18+ years
Phase:
NA
Brief Summary
The purpose of this randomized controlled trial is to conduct an intervention aimed at providing first-time parents with information on the conduct of complementary feeding through a paper brochure an...
Detailed Description
The intervention will consist in the dissemination of new French recommendations relating to complementary feeding, in particular in connection with an educational device in the form of a smartphone a...
Eligibility Criteria
Inclusion
- first-time parents
- child age is between 1 and 54 days
- parents living in Dijon and its surroundings (\~ 70 km around Dijon)
- parents who master enough the french language to understand and answer self-reported questionnaires
Exclusion
- no affiliation to a social security scheme
- parents of a child born before 31 weeks of amenorrhea
- parents of a child presenting since birth with pathologies likely to have a strong impact on his diet or his feeding habits (allergy to cow's milk proteins, feeding through a nasogastric tube or gastrostomy, congenital defect of the digestive tract, oral feeding disorders)
- parents of a child with a multiple pregnancy (≥ 3 children).
- in the event of a twin birth, the follow-up for this study only focuses on one of the children (according to a random draw)
- additional exclusion criteria for participation in filmed meals from the age of 11 months: children with food allergies or intolerances or suffering from celiac disease.
Key Trial Info
Start Date :
March 24 2022
Trial Type :
INTERVENTIONAL
Allocation :
ESTIMATED
End Date :
March 1 2027
Estimated Enrollment :
330 Patients enrolled
Trial Details
Trial ID
NCT05285761
Start Date
March 24 2022
End Date
March 1 2027
Last Update
March 13 2024
Active Locations (1)
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1
Centre des Sciences du Goût et de l'Alimentation
Dijon, France, 21000