Status:

COMPLETED

Effect of Garlic Extracts on Changes in Cerebral Blood Flow

Lead Sponsor:

Pusan National University Yangsan Hospital

Conditions:

Healthy

Eligibility:

All Genders

19+ years

Phase:

NA

Brief Summary

The purpose of this study is to assess the safety and efficacy of Garlic extracts for improving of cerebral blood flow.

Eligibility Criteria

Inclusion

  • Healthy adults 19 years of age or older as of the screening date
  • Those with no history of treatment for hypertension within the last 3 months
  • A person who voluntarily decides to participate and agrees in writing to abide by the precautions after hearing and fully understanding the detailed explanation of this study

Exclusion

  • Those with systolic blood pressure of 160 mmHg or higher or diastolic blood pressure of 100 mmHg or higher
  • Those who have had a stroke, myocardial infarction, percutaneous coronary angioplasty or surgery for coronary angioplasty within the past 6 months
  • Persons with acute and severe cardiovascular diseases such as heart failure, myocardial infarction, and stroke
  • Those with acute/chronic inflammation such as cancer, rheumatic disease, autoimmune disease, gastrointestinal disease, etc.
  • Those who have a history of gastrointestinal diseases (eg Crohn's disease) or gastrointestinal surgery (except simple appendicectomy or hernia surgery) that may affect the absorption of the product for human application testing
  • Persons who have taken prohibited concomitant drugs within the last 3 months
  • Persons with a history of clinically significant hypersensitivity reactions to drugs and health functional foods
  • Those who have received antipsychotic drug treatment within 2 months before the screening test
  • Persons with a history of drug or alcohol abuse
  • Pregnant or lactating women
  • When women of childbearing potential of childbearing potential do not accept the implementation of appropriate contraceptive methods (except for women who have undergone sterilization)
  • Subjects who have participated in health functional food related research or clinical trials within the last 3 months
  • In case the principal investigator judges that it is not appropriate to participate in this study

Key Trial Info

Start Date :

October 27 2020

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

March 31 2021

Estimated Enrollment :

30 Patients enrolled

Trial Details

Trial ID

NCT05349253

Start Date

October 27 2020

End Date

March 31 2021

Last Update

April 27 2022

Active Locations (1)

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Pusan national university Yangsan Hospital

Gyeongsang, Yangsan, South Korea, 50610