Status:
UNKNOWN
Acute Effect of Functional Crackers on Postprandial Metabolism
Lead Sponsor:
University of the Aegean
Conditions:
Healthy
Eligibility:
All Genders
19-65 years
Phase:
NA
Brief Summary
The aim of this interventional study was to investigate the postprandial effect of two types of functional crackers, with 10% grape seed flour or 40% barley flour, enriched with β-glucan, in metabolic...
Detailed Description
A pilot cross-over, controlled, randomized and single-blinded, intervention-clinical trial was carried out, in twelve healthy men and women, aged nineteen to sixty-five years, after random allocation ...
Eligibility Criteria
Inclusion
- Age 19-65 years
Exclusion
- Age over 65 years old
- History of chronic illness including type I and II diabetes (hemoglobin A1c-HbA1c \> 5%)
- Abnormal Body Mass Index (BMI) (\>25 kg/m2)
- Alcohol overconsumption (\>40 g alcohol/day)
- Abnormal hematological and biochemical profiles (cholesterol \> 6.8 mM, triglycerides \> 2.8 mM, glucose \> 6.11 mM)
Key Trial Info
Start Date :
February 15 2023
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
January 15 2024
Estimated Enrollment :
13 Patients enrolled
Trial Details
Trial ID
NCT05977543
Start Date
February 15 2023
End Date
January 15 2024
Last Update
November 30 2023
Active Locations (1)
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1
University of the Aegean
Myrina, Limnos/Lesvos, Greece, 81 400