Status:

ACTIVE_NOT_RECRUITING

Interindividual Variation in Response to Green Coffee

Lead Sponsor:

Instituto de Ciencia y Tecnología de Alimentos y Nutrición

Collaborating Sponsors:

Ministry of Science and Innovation, Spain

Conditions:

Overweight and Obesity

Eligibility:

All Genders

20-65 years

Phase:

NA

Brief Summary

The study is a multifaceted approach to investigate the effects of regular consumption of green coffee rich in polyphenols (hydroxycinnamic acids) on weight, body composition, cardiometabolic and infl...

Detailed Description

A randomized, cross-over, blind clinical trial will be carried out to evaluate the health effects of a polyphenol-rich green (slightly roasted) coffee in comparison with traditional roasted coffee to ...

Eligibility Criteria

Inclusion

  • Body mass index 25-35 kg/m2

Exclusion

  • Smoking
  • Vegetarian/Vegan
  • Pregnant/lactating women
  • On prescription drugs other than for thyroid/hypertension/dyslipemia, or changes in dosage in the last 3 months.
  • Consumption of vitamins or dietary supplements
  • On weight-reduction dietary regime or physical training to reduce body weight
  • Having taken antibiotics 3 months before starting the intervention
  • Intestinal, hepatic or renal diseases, coffee intolerance

Key Trial Info

Start Date :

December 13 2022

Trial Type :

INTERVENTIONAL

Allocation :

ESTIMATED

End Date :

June 1 2025

Estimated Enrollment :

120 Patients enrolled

Trial Details

Trial ID

NCT06204445

Start Date

December 13 2022

End Date

June 1 2025

Last Update

December 11 2024

Active Locations (1)

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Instituto de Ciencia y Tecnología de Alimentos y Nutrición

Madrid, Madrid, Spain, 28040