Status:
ENROLLING_BY_INVITATION
Frequency of Food Allergy Confirm by Oral Food Challenge Among Foods Avoidance in Atopic Dermatitis Children
Lead Sponsor:
Mahidol University
Conditions:
Atopic Dermatitis
Food Allergies
Eligibility:
All Genders
Up to 6 years
Phase:
NA
Brief Summary
Atopic dermatitis can be caused by several factors, including food allergy. Currently, the diagnosis of food allergy often performing skin tests and measuring specific IgE foods that many studies have...
Detailed Description
All subject in this study were patients with history of atopic dermatitis and avoid at least 1 food of egg yolk, egg white, cow milk, peanut, wheat or soy. All of them will undergo a blood testing for...
Eligibility Criteria
Inclusion
- Age ≤ 6 years
- Age ≤ 6 years with diagnosis of atopic dermatitis c
- Now parent report them avoid at least 1 food of egg yolk, egg white, cow milk, peanut, wheat or soy
Exclusion
- Specific IgE food \> 95%PPV (73-74%PPV in wheat, soy)
- Patients with uncontrolled asthma/ atopic dermatitis
- Patients who had been treated with some other immunotherapy e.g. SCIT, OIT
- Patients with delayed developmental problem or mental disorder
- Patient use beta-blocker, ACEI, ARB
- Patient who unable to follow up
Key Trial Info
Start Date :
January 29 2025
Trial Type :
INTERVENTIONAL
Allocation :
ESTIMATED
End Date :
June 30 2029
Estimated Enrollment :
200 Patients enrolled
Trial Details
Trial ID
NCT06947252
Start Date
January 29 2025
End Date
June 30 2029
Last Update
April 27 2025
Active Locations (1)
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1
Siriraj Hospital
Bangkok, Thailand, 10700