Status:
COMPLETED
Perceptions of and Reactions to Sustainability Menu Label Designs
Lead Sponsor:
Johns Hopkins Bloomberg School of Public Health
Collaborating Sponsors:
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
Conditions:
Food Choices
Eligibility:
All Genders
18+ years
Phase:
NA
Brief Summary
The primary objective of this study is to explore perceptions and understanding of different menu label designs related to sustainability and environmental harm. Participants will be randomized to vie...
Detailed Description
This survey will explore the perceptions and understanding of different hypothetical menu label designs related to sustainability and environmental harm compared to a control label The survey research...
Eligibility Criteria
Inclusion
- 18 years of age or older
- Member of the CloudResearch panel
- Residing in the United States
Exclusion
- \- \<18 years of age
- Not residing in the United States
- Completed the survey implausibly quickly based on the distribution of the time to complete the survey among all participants
- Failed the built-in Qualtrics survey fraud detection measures
- Failed the attention check question included in the survey
Key Trial Info
Start Date :
October 9 2025
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
November 2 2025
Estimated Enrollment :
14720 Patients enrolled
Trial Details
Trial ID
NCT07214792
Start Date
October 9 2025
End Date
November 2 2025
Last Update
January 7 2026
Active Locations (1)
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1
Johns Hopkins Bloomberg School of Public Health
Baltimore, Maryland, United States, 21205