Actively Recruiting

Phase Not Applicable
Age: 55Years - 75Years
FEMALE
Healthy Volunteers
NCT06879626

Effect of Snacks on Aging

Led by University of California, Los Angeles · Updated on 2025-05-28

60

Participants Needed

1

Research Sites

58 weeks

Total Duration

On this page

Sponsors

U

University of California, Los Angeles

Lead Sponsor

A

American Pecan Promotion Board

Collaborating Sponsor

AI-Summary

What this Trial Is About

The purpose of this study is to determine if daily consumption of 2 oz of pecans compared to 3.5 oz pretzel snacks for 12 weeks will 1) contribute to the body's ability to protect itself from oxidative damage (caused by oxygen radicals created by ultraviolet (UV) B light) by evaluating skin resistance to UV light irritation, skin fats/oils degradation and "rusting", and oxidative damage to the skin genes; and 2) explore the mechanisms of how snack consumption may affect aging by analyzing blood markers of aging as well as the microbes living in the gut (gut microbiome).

CONDITIONS

Official Title

Effect of Snacks on Aging

Who Can Participate

Age: 55Years - 75Years
FEMALE
Healthy Volunteers

Eligibility Criteria

Eligible

You may qualify if you...

  • Female
  • Generally healthy
  • Aged 55 to 75 years
  • Body mass index (BMI) between 18.5 and 34.9 kg/m2
  • Fitzpatrick skin type II-IV
  • Consume a typical Western diet low in polyphenol-rich foods and fiber
  • Willing to maintain usual diet and exercise habits during the study
  • Willing to keep normal skin care products and routine during the study
  • Willing to attend study visits without makeup or skin products
  • Able to read and sign informed consent before joining the study
Not Eligible

You will not qualify if you...

  • Vegetarian or vegan diet
  • Known allergy to nuts
  • Use of skin-related prescription medications, supplements, or cosmeceutical agents
  • Started topical or oral prescription steroids or anti-inflammatory medications within 30 days before enrollment
  • Excessive exposure to natural or artificial sunlight
  • Abnormal screening laboratory values considered clinically significant
  • Any documented chronic disease
  • Use of medications or supplements affecting gut microbiota (e.g., antibiotics in past 3 months, probiotics, fiber)
  • Use of exogenous hormones such as hormone replacement therapy
  • Weight changes greater than 10% in the last 6 months
  • Smoker or living with a smoker
  • Consuming more than 20 grams of alcohol per day
  • Unable or unwilling to comply with study protocol, including avoiding nuts during the study
  • Unable to provide informed consent
  • Pregnancy or breastfeeding

AI-Screening

AI-Powered Screening

Complete this quick 3-step screening to check your eligibility

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Trial Site Locations

Total: 1 location

1

UCLA Center for Human Nutrition

Los Angeles, California, United States, 90095

Actively Recruiting

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Research Team

T

Tatiana Diacova, PhD, RD

CONTACT

How is the study designed?

Study Type

INTERVENTIONAL

Masking

DOUBLE

Allocation

RANDOMIZED

Model

PARALLEL

Primary Purpose

PREVENTION

Number of Arms

2

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