Actively Recruiting

Age: 18Years - 65Years
All Genders
Healthy Volunteers
ID06881745

NUTRI_ACTIVE Study: Lifestyle and Nutrition Evaluation in Physically Active People and Athletes

Led by University of Pavia · Updated on 2025-03-18

181

Participants Needed

1

Research Sites

50 weeks

Total Duration

On this page

Sponsors

U

University of Pavia

Lead Sponsor

E

European Union

Collaborating Sponsor

AI-Summary

What this Trial Is About

Researchers are exploring dietary habits, nutrition knowledge, and body composition in Italian athletes and physically active adults through this observational study. The study aims to assess adherence to the Mediterranean Diet, evaluate nutrition knowledge, compare current dietary intake and eating habits to recommendations based on the sport practiced, and assess eating behavior. This nonprofit research is designed to improve clinical practice by understanding nutrition and lifestyle factors in this population. Participants will undergo several assessments at the University of Pavia's Laboratory of Nutrition Education and Sports Nutrition. These include measuring weight, height, body circumferences, skinfold thickness, and body composition using Bioelectrical Impedance Analysis. Resting Metabolic Rate is measured by indirect calorimetry in a fasted, rested state. Dietary intake is assessed through a food frequency questionnaire and a 7-day food diary. Nutrition knowledge, adherence to the Mediterranean Diet, eating attitudes, sleep quality, and physical activity levels are also evaluated using validated questionnaires. During the study, participants provide baseline data on general information such as age, gender, lifestyle, and weight history. The research team collects detailed anthropometric and metabolic data, dietary habits, and lifestyle behaviors. The primary outcome is assessing adherence to the Mediterranean Diet. Secondary outcomes include nutrition knowledge, dietary intake relative to sport type, and eating behavior assessments. The study lasts from screening through baseline evaluations, with no treatment intervention, focusing on observation and data collection.

CONDITIONS

Brief Title

Lifestyle and Nutrition Evaluation in Physically Active People and Athletes

Who Can Participate

Age: 18Years - 65Years
All Genders
Healthy Volunteers

Eligibility Criteria

Eligible

You may qualify if you...

  • Age 18 to 65 years old
  • Engage in regular physical activity: at least 150 minutes of moderate-intensity aerobic exercise or 75 minutes of vigorous-intensity aerobic exercise weekly, or an equivalent combination
  • All genders are eligible
Not Eligible

You will not qualify if you...

  • Sedentary lifestyle: less than 150 minutes of moderate or 75 minutes of vigorous aerobic physical activity per week
  • Age younger than 18 or older than 65 years
  • Presence of diseases such as diabetes, hypertension, dyslipidemia, metabolic syndrome, neurological diseases, or injuries

AI-Screening

AI-Powered Screening

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Your Study Journey

Screening

Duration - 2 to 4 weeks

Participants are screened for eligibility to participate in the trial.

1 screening and enrollment visit (in-person)

Diagnostic Evaluation

Duration - 1 day

Participants undergo a comprehensive baseline assessment including nutrition, body composition, metabolic rate, dietary intake, nutrition knowledge, eating behavior, sleep quality, and physical activity evaluations using questionnaires and non-invasive measurements.

1 baseline visit (in-person)

Long-term Monitoring

Duration - Up to 1 year

Participants' lifestyle, nutrition, and physical activity are observed after the baseline assessment to understand patterns related to their sport type and nutrition adherence.

No scheduled visits; data collected through participant self-reporting and observation

Trial Site Locations

Total: 1 location

1

Laboratory of Food Education and Sport Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia

Pavia, PV, Italy, 27100

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Research Team

C

Cinzia Ferraris, PhD

How is the study designed?

Study Type

OBSERVATIONAL

Masking

N/A

Allocation

N/A

Model

N/A

Primary Purpose

N/A

Number of Arms

0

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